Foundation Stone

Red skin plum, black tea, white flowers, pepper and cedar emanate from this Foundation Stone 2014 wine. Produced in the Western Cap region of South-Africa, a crafty blend of Shiraz, Mourvedre, Grenache, Cinsault and Tannat were used to create this full-bodied wine. The final work resulted in juicy red cherry, black pepper, cinnamon, and a hint of flint and salt. The level of tannins and the freshness of the acidity give this wine a subtitle short finish. Enjoy. 86/100