Chateau Noaillac 2014

Located on the left bank in the Medoc region, Chateau Noaillac provides a soft and easy drinking wine. Made from 55% Merlot, 40% Cabernet Sauvignon and 5% Petit Verdo, this 2014 Cru Bourgeois reveals ripe strawberry, dark skin plum, rose, tobacco, bay leaf, pepper, vanilla and oak. Medium bodied, the wine shows a pleasing balance. In the mouth, the wine exposes its fruity side with plum, cherry and blackberry, as well as violet black tea, pepper, coffee and oak with a long finish. Pair with cheese or meat. Enjoy.